The Country of Origin of Certain Meats (Scotland) Regulations 2016

Scottish statutory instruments 84 2016

Format:

Corporate Author:

Scotland

Publisher:

TSO (The Stationery Office)

Enabling power: Food Safety Act 1990, ss. 6 (4), 16 (1), 17 (1), 26 (1) (2) (3), 31 (1), 48 (1) and European Communities Act 1972, s. 2 (2), sch. 2, para. 1A. Issued: 09.02.2016. Made: 02.02.2016. Laid before the Scottish Parliament: 04.02.2016. Coming into force: 14.03.2016. Effect: 1990 c.16 amended as applied to Scotland. Territorial extent and classification: S. General. EC note: These Regulations make provision to enforce, in Scotland, certain provisions of Commission implementing Regulation (EU) no. 1337/2013 laying down rules for the application of Regulation (EU) no. 1169/2011 as regards the indication of the country of origin or place of provenance for fresh, chilled and frozen meat of swine, sheep, goats and poultry.

Extent	8p.	ISBN	9780111031490
Size	N/A	Price	£8.14
Format	Paperback	Published	09 Feb 2016
Availability	Black and white copy, 1-3 days	Delivery	Delivery options and charges