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Framework for action on biodiversity for food and agriculture

  • Author: Food and Agriculture Organiza...

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Microbiological hazards in spices and dried aromatic herbs: meeting report

  • Author: Food and Agriculture Organiza...

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The role of small and medium agrifood enterprises in rural transformation: the case of rice processors in Kenya

  • Author: Elena Ilie, Amanda Hickey, Si...

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Global report on the state of dietary data

  • Author: Food and Agriculture Organiza...

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Thinking about the future of food safety: a foresight report

  • Author: Food and Agriculture Organiza...

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Special report: 2021 FAO crop and food supply assessment mission (CFSAM) to the Sudan 21 March 2021

  • Author: Food and Agriculture Organiza...

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Field guide to monitor irrigation water quality in Lebanon

  • Author: Food and Agriculture Organiza...

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