Framework for action on biodiversity for food and agriculture

Format:

Corporate Author:

Food and Agriculture Organization

Publisher:

FAO

Biodiversity for food and agriculture comprises all the components of biodiversity that contribute to crop and livestock production, forestry, fisheries and aquaculture, both wild and domesticated, and at genetic, species and ecosystem levels. It is vital to food security and nutrition, livelihoods and the supply of a range of ecosystem services.The Framework for Action on Biodiversity for Food and Agriculture was endorsed by the FAO Council in 2021. It contains more than 50 individual actions grouped into three strategic priority areas: characterisation, assessment and monitoring; management (sustainable use and conservation); and institutional frameworks. It was developed in response to the country-driven report on The State of the World's Biodiversity for Food and Agriculture

Extent	vii, 43p.	ISBN	9789251356432
Size	N/A	Price	£15.95
Format	Paperback	Published	30 Jul 2022
Availability	Out of stock - available to order	Delivery	Delivery options and charges