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Public food procurement for sustainable food systems and healthy diets: Vol. 1

  • Author: Luana F. J Swensson (editor)

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Public food procurement for sustainable food systems and healthy diets: Vol. 2

  • Author: Luana F. J Swensson (editor)

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Technical report: capacity development series implementation of on-farm water management solutions to increase water productivity in Ethiopia

  • Author: Food and Agriculture Organiza...

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Genetic resources for microorganisms of current and potential use in aquaculture: thematic background study

  • Author: Food and Agriculture Organiza...

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Selecting value chains for sustainable food value chain development: guidelines

  • Author: Cassandra Walker (editor), La...

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Responsible governance of tenure and preventive justice: a guide for notaries and other practitioners in the preventive administration of justice

  • Author: Food and Agriculture Organiza...

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Productive public investment in agriculture for economic recovery with rural well-being: an analysis of prospective scenarios for Uganda

  • Author: Marco V. Sánchez, Martín Cico...

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Indicator framework for national extension and advisory service systems: metrics for performance and outcome measurement

  • Author: Rasheed Sulaiman V

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The use of solar energy in irrigated agriculture: a sourcebook for irrigation water management with alternative energy solutions

  • Author: Maher Salman

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Youth-sensitive value chain analysis and development: guidelines for practitioners

  • Author: Dimsoy Cruickshank

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