The Meat (Disease Control) (Scotland) Regulations 2000
Scottish statutory instruments 2000 288
- Format:
- Corporate Author:
- Great Britain
- Publisher:
- TSO (The Stationery Office)
Enabling power: European Communities Act 1972, s. 2 (2) and Food Safety Act 1990, ss. 16(1) (b) (c) (d) (e) (f) (2) (a) (3), 17 (1), 19 (1) (b), 26, 45, 48 (1), 49 (2), sch. 1, paras. 5 (1) (2) (3), 6 (1) (a), 7 (1) (2) Issued: 25.08.2000. Made: 18.08.2000. Laid: 18.08.2000. Coming into force: 19.08.2000. Effect: S.I. 1994/3082; 1995/539, 540, 3205; 1996/3124 amended. Territorial extent and classification: S. General These Regs give effect (for Scotland only) to provisions of the following Directives and Decisions: DIR 72/461, which was amended by DEC 95/1; DIR 91/494 which was last amended by DIR 93/121; DIR 80/215 which was last amended by DEC 95/1; DIR 77/99 as amended by DIR 92/5; DIR 94/65
Extent | 8p. | ISBN | 9780110594415 |
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Size | N/A | Price | £8.50 |
Format | Paperback | Published | 25 Aug 2000 |
Availability | Out of stock - available to order | Delivery | Delivery options and charges |